You are here

Curragh Glenview stays busy after March Madness of St. Pat’s Day

The Bangers and Mash dish ($13) features Irish sausages and mashed potatoes. Michael Wojtychiw/22nd Century Media
The California Panini ($10) is grilled chicken with cheddar, mayonnaise, guacamole and bacon all served between a fresh panini bread. Michal Dwojak/22nd Century Media
The Curragh’s corned beef sandwich ($11) stacks its sliced meat high between two pieces of seeded rye bread. Martin Carlino/22nd Century Media
The Curragh burger ($12) is comprised of a 9-ounce sirloin patty, American cheese, tomato, onions and lettuce. Megan Bernard/22nd Century Media
The Curragh Fish & Chips ($16) features filets of cod cooked in a Guinness beer batter. Eric DeGrechie/22nd Century Media
The Curragh’s Texas Style Grilled Cheese and Tomato Soup ($11) is served with a side of fries and a pickle. Erin Yarnall/22nd Century Media
The shepherd’s pie ($13) is made with a base of ground beef mixed with carrots, peas and onions in a rich gravy, and then topped with mashed potatoes and served with a side of steamed vegetables and Irish brown bread and butter. Alyssa Groh/22nd Century Media

Most Viewed

  1. Sharing Lake Bluff’s Stories: Fire sparks memories of McCormick’s Restaurant
  2. Police Reports: Chicago man charged after making, using counterfeit money
  3. Lake Bluff community shows support for mail carrier retiring after 30 years
  4. Election 2019: Caucus endorsed candidate wins Third Ward Alderman race
  5. Lake Forest City Council: City tables action on proposed memory care, assisted living facility
View More
Staff Report
3:00 am CDT March 27, 2019
Though Irish restaurants and bars are often popular destinations any time of the year, things really heat up at the close of winter when St. Patrick’s Day rolls around.

TO READ THE FULL STORY:

More from The Lake Forest Leader

Boys Water Polo: Scouts can’t keep pace with Blue Devils
Boys Volleyball: Scouts lose first game of the season in three sets
Wrestling: Lake Forest coach honored by IWCOA
A Look Into History: The Lake Bluff reverend loved to bowl
Sharing love for literature
High-quality, fresh food a recipe for success at Adam’s Kabob