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House 406 debuts new lunch menu

Fish tacos ($12) were one of the most popular dinner items brought to the lunch menu. Photos by Kirsten Keller/22nd Century Media
Burrata panzanella salad ($12), made with peaches, takes a spin on the classic Caprese salad.
Chipotle aioli gives the Cajun chicken wrap ($11) a spicy kick.
The mixed greens salad ($10) mixes strawberries, beets, mango, blue cheese and almonds.

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Alyssa Groh, Assistant Editor
6:00 am PDT August 4, 2016
Northbrook native Jennifer Eisen has fond memories of staying at her vacation home in Montana.

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