City Barbeque’s Lo Lo’s pulled pork sandwich ($7.29) is a unique Carolina-style pulled pork sandwich consisting of smoked meat in Swine Wine barbecue sauce piled high with classic coleslaw on a thick bun.
Brisket fans will enjoy More Cowbell ($8.29), a beef brisket sandwich covered with smoked provolone and topped with crispy onions, green peppers and a drizzle of horseradish sauce in between soft Texas toast slices.
The Motherload ($59.99) is the restaurant’s signature large order, consisting of servings of brisket, pulled pork, turkey, ribs, chicken, sausage and sides from macaroni and cheese and collared greens to french fries and corn bread.
